Well, it wouldn't be canning season if I didn't burn myself. Little Man was napping and I seized the opportunity to process the pickling cucumbers that came in my CSA share on Tuesday. I'm trying a new dill pickle this year, because I can't find the recipe from last year, which really bums me out because it was FANTASTIC!! I hope this new one turns out, if it does, I will post a link. It should be salty with just a hint of sweet, which is what I love.
|Pickles ready to go into the water bath.|
As I sit here I can hear my lids popping. I always feel so accomplished when I hear that sound!
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